Protein Hydrolysate Ingredient Sales to Soar at 7.3% CAGR, Spurred by Rising Demand for Improved Nutrition Globally: Future Market Insights

The protein hydrolysate ingredients market is experiencing a surge, fueled by the growing demand for protein supplements and functional foods. The sports nutrition industry is a key driver, while advancements in enzymatic processes are enabling cleaner label products. Manufacturers are also addressing challenges like bitterness, further expanding the applications of protein hydrolysate ingredients. This trend suggests a bright future for this market segment.

NEWARK, Del., April 11, 2024 /PRNewswire/ -- As per the recent research report by Future Market Insights, sales of the global hydrolysate ingredients are forecast to surge at 7.3% CAGR throughout the forecast period. Total market valuation is set to increase from US$ 669.3 million in 2024 to US$ 1,399.1 million by 2034.

Download the Sample PDF report to explore key market insights and trends: https://www.futuremarketinsights.com/reports/sample/rep-gb-1062

Multiple factors are propelling demand for protein hydrolysate ingredients, particularly milk hydrolysate ingredients. These include the growing demand for enhanced protein supplements and the escalating popularity of functional foods.

Rising awareness among consumers about the nutritional benefits of milk hydrolysate ingredients is set to increase the consumption of milk hydrolysate ingredients. Subsequently, the widening usage of protein hydrolysate in the sports nutrition industry will boost sales growth.

The superior properties of protein hydrolysate ingredients, such as versatility, easy applicability, and great taste, over their counterparts make them a preferred choice among consumers and manufacturers. Sports enthusiasts consider whey protein hydrolysate ingredients as a superior protein source.

Key players are developing advanced enzymatic processes that ensure efficient production to meet the surging demand for clean labels and sustainable options. Tailoring formulations for diverse applications, such as infant formulas and sports nutrition, allows manufacturers to cater to specific market segments.

Manufacturers are focusing on developing protein hydrolysate ingredients with reduced bitterness, as hydrolysates impart a bitter taste to food products. Several enzymes are also launched in the market, which helps reduce the bitterness of protein hydrolysate ingredients.

Key Takeaways from the Market Study

• The global protein hydrolysate ingredient market is set to total US$ 669.3 million in 2024.
• Based on form, the powder segment is forecast to account for a revenue share of 97.2% in 2034.
• By end-use, the sports nutrition category will progress at 7.7% CAGR through 2034.
• Based on ingredient type, the milk category is set to record a CAGR of 7.3%.
• The United States market value is forecast to total US$ 600.9 million by 2034.
• Demand in China will rise at 8.4% CAGR from 2024 to 2034.

"Protein hydrolysate ingredients offer rapid absorption and enhanced bioavailability, making them ideal for usage in infant formulas, sports nutrition, and other dietary supplements." -says Nandini Roy Choudhury (Client Partner for Food & Beverages at Future Market Insights, Inc.)

Who is Winning?

Key players such as Arla Foods Ingredients, FrieslandCampina, and Kerry Group focus on using advanced enzymatic processes and exploring diverse protein sources to stay at the forefront of market dynamics. They are also using strategies like mergers, partnerships, collaborations, and distribution agreements to boost their revenue.

Recent Development:

• In 2022, Ireland-based Kerry Group merged with biotech company c-Lecta, which specializes in protein hydrolysates. The collaboration aims to leverage the biotech Company's expertise in enzymatic processes and sustainable sourcing, enhancing Kerry's position in the protein hydrolysate ingredients market.

Purchase now and gain full access to the Protein Hydrolysate Ingredient Industry report, featuring comprehensive Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives.

Get More Valuable Insights

Future Market Insights, in its new offering, provides an unbiased analysis of the global protein hydrolysate ingredient market, presenting historical demand data (2019 to 2023) and forecast statistics for the period from 2024 to 2034.

The study incorporates compelling insights on the global protein hydrolysate ingredient industry based on ingredient type (milk, whey, casein, plant, meat), form (powder and liquid), end-use (infant formula, clinical nutrition, sports nutrition, bakery & confectionery, sauces & spreads, others), & region.

About the Food & Beverage Division at Future Market Insights (FMI)

FMI's food & beverage team offers comprehensive business intelligence services, with a vast array of reports and data points analyzed across 50+ countries over a decade. The team provides consulting services and end-to-end research, offering expert analysis, actionable insights, and strategic recommendations to clients worldwide. Contact them to explore how they can assist with your unique business intelligence needs.

About the Author:

Nandini Roy Choudhury (Client Partner for Food & Beverages at Future Market Insights, Inc.) has 7+ years of management consulting experience. She advises industry leaders and explores off-the-eye opportunities and challenges. She puts processes and operating models in place to support their business objectives.

She has exceptional analytical skills and often brings thought leadership to the table.

Nandini has vast functional expertise in key niches, including but not limited to food ingredients, nutrition & health solutions, animal nutrition, and marine nutrients. She is also well-versed in the pharmaceuticals, biotechnology, retail, and chemical sectors, where she advises market participants to develop methodologies and strategies that deliver results. Another feather to her cap manifests in the form of process automation. She is vocal about bringing automation to the fore to bring a 360-degrees-round revolution in manufacturing sector

Her core expertise lies in corporate growth strategy, sales and marketing effectiveness, acquisitions and post-merger integration and cost reduction. Nandini has an MBA in Finance from MIT School of Business. She also holds a Bachelor's Degree in Electrical Engineering from Nagpur University, India.

Nandini has authored several publications, and quoted in journals including Beverage Industry, Bloomberg, and Wine Industry Advisor.

Explore FMI's Extensive Coverage in the Food and Beverages Domain:

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• Fish Hydrolysate Market by Form, Application, Distribution Channel & Region | Forecast 2023 to 2033. - Review and Request to Access the Sample Report.

About Future Market Insights (FMI)

Future Market Insights (FMI) is a leading market intelligence and consulting service provider, serving clients in over 150 countries. FMI is headquartered in Dubai and has delivery centers in the UK, the U.S., and India. FMI's latest market research reports and industry analysis help businesses navigate challenges and make critical decisions with confidence and clarity amidst breakneck competition. Our customized and syndicated market research reports deliver actionable insights that drive sustainable growth. A team of expert-led analysts at FMI continuously tracks emerging trends and events in a broad range of industries to ensure that our clients prepare for the evolving needs of their consumers.

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